Tucked away in the heart of Colma, California, Moguls Supper Club at 7440 Mission St offers a flavorful dive into traditional Indian cuisine with a modern twist. This restaurant is a hidden gem for anyone seeking comfort food packed with bold spices, authentic recipes, and an inviting ambiance that welcomes everyone - including families with kids and guests needing wheelchair access.
The menu is filled with standout dishes that cater to both vegetarians and meat lovers. One of the must-try items is the Paneer Tikka Masala, a creamy, rich dish where cubes of paneer soak up the spiced tomato-based sauce to perfection. For a crispy start to your meal, the Vegetable Samosas are a crowd favorite, especially once you discover the delicious filling inside. “Inside the Vegetable Samosa” reveals a warm mixture of mashed potatoes, peas, and spices that’s hard to resist.
If you're leaning towards something more hearty, the Lamb Entree delivers robust flavors that pair beautifully with either Plain or Garlic Naan. The naan, fresh out of the tandoor, is soft and pillowy-ideal for scooping up every last bit of curry.
Moguls Supper Club isn't just about the food-it’s about the experience. The dine-in option allows you to soak in the relaxed vibe, whether you're enjoying a quiet solo dinner or out with friends. Guests appreciate the wheelchair-accessible car park and toilet, making the location more inclusive. Parents also find this spot good for kids, thanks to its laid-back setting and shareable plates.
With positive reviews steadily building from loyal customers, this spot has become a beloved location for anyone craving authentic Indian dishes served in a cozy and accessible environment. Whether you’re a local or just passing through Colma, Moguls Supper Club delivers satisfying meals and a welcoming dining experience worth coming back for.
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“ What a great first experience! We are very glad to stop by Moguls. It is one of the cleanest restaurants I have tried in this category. The service was very nice and very friendly staff. For the food, oh boy! Amazing! We got the Assorted appetizer, which was beautifully presented and prepared. The lamb chops is not like any typical chops you would get, it had a hint of Indian/Pakistani spices which made it a unique taste. We also got the Lamb Biryani. It was perfectly spice balanced. Not too spicy and not bland at all. We also got Tandori half chicken, very tender and well cooked! We were only 2 people and we almost finished all the plates because of how good the food was This will be number 1 place for Indian and Pakistani food. Great job ”
“ Don’t let the exterior fool you- this is a very lovely place inside with delicious Northern India cuisine! The daal soup was the highlight for me - spicy and creamy. Garlic naan was on point and chicken tikka kebab plate was super satisfying. We had a nice chat with the owner on the way out and will definitely be back again! ”
“ First time here and I enjoyed it! Good food and service. Would come back again. The parking lot is pretty small, but there is free street parking. ”
“ I was so pleasantly surprised The location and exterior is a huge deterrent. But , I was in the area and wanted to get some Indian without driving too far Fantastic, high quality, fresh food, made authentically ”
“ Food was amazing ! Best chicken I have had by far from any restaurant ! Service was absolutely fantastic checked on us and refilled our water 8 times was never thirsty! The ambiance the lighting the music it is just how I want to do mine in the future! The hookah was incredible best in the bay ! Will be back ! ”
“ 3.5 stars rounded up. The food was okay, service was nice, venue quite empty, and location conveniently located a few minutes from Colma BART (which is largely why I picked it). A friend and I came by on a Wednesday evening to an empty dining room. The server was attentive and gave us lots of time and space to chat and catch up. We ordered: - Vegetarian samosas, two for $7: good, came with two dipping sauces - Paneer tikka masala, $16: a bit too sweet for me - Bengan bartha, $15: I’ve only ordered this dish once or twice before so am not a good judge, but I wasn’t a big fan of the dish - Garlic naan x2 ($4 each): these were thin and not that fluffy, which was a bummer Not bad, and the venue is spacious (though empty), but I wouldn’t go out of my way to return. ”
“ What a hidden gem! We came here just looking for a local place for Indian food and thought, why not? We ordered the garlic and plain Naan which were both delicious. Everything was great tasting and good sized portions: lamb vindaloo, chicken tikki masala, palak paneer, and the combo (chicken and lamb) kebab plate which came with a salad and rice. I'd definitely come back again to try more dishes. ”